IEC 60335-2-25 Revised
IEC 60335-2-25:1996
Safety of household and similar electrical appliances - Part 2: Particular requirements for microwave ovens
Applies to the safety of appliances for heating food and beverages using electromagnetic energy (microwaves) in one or more of the I.S.M. frequency bands between 300 MHz and 30 GHz and intended for household use. These appliances may also incorporate a browning or steaming function.
CHF 200.-
A more recent version of this publication exists: IEC 60335-2-25:2024 EXV-RLV
Technical committee
TC 61/SC 61B Safety of stationary cooking appliances for household use, and microwave appliances for household and commercial usePublication type | International Standard |
Publication date | 1996-08-13 |
Edition | 4.0 |
ICS | 97.040.20 13.120 |
Stability date | 2002 |
Pages | 53 |
File size | 2.62 MB |