IEC 60335-2-99:2003 

Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods

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IEC 60335-2-99:2003+AMD1:2017 CSV

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Abstract

Deals with the safety of electrically operated commercial hoods intended for installation above commercial cooking appliances such as ranges, griddles, griddle grills and deep fat fryers, and not intended for household use. The hoods included in this standard are used, for example in restaurants, canteens, hospitals, and commercial enterprises such as bakeries, butcheries. The rated voltage being not more than 250 V for single-phase hoods connected between one phase and neutral, and 480 V for other hoods. Only single complete units and hoods supplied as seperate parts which when assembled form a complete working hood, incorporating a fan, are within the scope of this standard.

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Additional information

Publication typeInternational Standard
Publication date2003-02-10
Edition1.0
Available language(s)English, Spanish
TC/SCTC 61 - Safety of household and similar electrical appliancesrss
ICS97.040.20 - Cooking ranges, working tables, ovens and similar appliances
Stability date  2021
Pages15
File size361 KB

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