IEC 61309:1995
Deep-fat fryers for household use - Methods for measuring the performance
Abstract
IEC 61309:1995 applies to electric deep-fat fryers for household use with capacity of up to 4 l. of oil. It defines the principal performance characteristics, test methods and guidelines for evaluation of the test results. This standard includes a shade chart developed by VAVI - Vereiniging vor de Aardappelverwerkende Industrie - (Dutch Potato Processing Industries Association) allowing the determination of the browness of French fried potatoes.
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Additional information
| Publication type | International Standard |
|---|---|
| Publication date | 1995-02-07 |
| Edition | 1.0 |
| Available language(s) | English/French |
| TC/SC | TC 59/SC 59L - Small household appliancesrss |
| ICS | 97.040.50 - Small kitchen appliances |
| Stability date | 2024 |
| Pages | 27 |
| File size | 1976 KB |
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