IEC 60705:1999 Withdrawn
Household microwave ovens - Methods for measuring performance
Abstract
Applies to microwave and combination microwave ovens for heating food and beverages. These appliances may also use thermal cooking means as employed in conventional cooking ovens. They may also incorporate a browning function. It applies to combination microwave ovens when used in the microwave generating mode only. For safety of microwave ovens, see IEC 60335-2-25 and IEC 60335-2-90.
Additional information
Publication type | International Standard |
---|---|
Publication date | 1999-04-12 |
Withdrawal date | 2010-04-29 |
Edition | 3.0 |
Available language(s) | English/French, Spanish |
TC/SC | TC 59/SC 59K - Performance of household and similar electrical cooking appliancesrss |
ICS | 97.040.20 - Cooking ranges, working tables, ovens and similar appliances |
Stability date | 2010 |
Pages | 63 |
File size | 208 KB |
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